Cultural upheavals can be a riddle in real time. Trends that might seem obvious in hindsight are poorly understood in the present or not fathomed at all. We live in turbulent times now, at the tail end of a pandemic that killed millions and, for a period, reordered existence as we knew it. It marked, perhaps more than any other crisis in modern times, a new era, the world of the 2010s wrenched away for good.
Reminiscing over the good things that have happened recently, and despite all the terrible news and the stress around the new normal, I wanted to share with you a dear place that stole my heart: Soorts-Hossegor. A commune in the Landes department in Nouvelle-Aquitaine in southwestern France ...
it’s the food you come here for – the freshest fish, the lightest tempura, the zingiest noodles – prepared with great skill and integrity by talented Japanese chefs.