Since coming together in 2010, HUMANS has established itself through creating sounds that successfully fuse experimental electronic elements with catchy indie-pop hooks. Focusing on performance and production styles of both the past and present, HUMANS has consistently impressed upon audiophiles with their technical and compositional skills. Using a combination of synthesizers and instruments, the sound has a certain way of being very unique, while not tied down to one specific genre.
THESE DAYS IT SEEMS LIKE there are never enough hours. While it would seem that the height of summer would be a time for slowing things down, here, things are whirling by faster than ever. We are in the midst of a few enormous projects as well as finishing up a few past ones, with new ones still to come before summer’s end. There are still trips to plan and family to visit and a million and one other things to complete. Through it all, we’re still finding time for walks in the lush and green palm tree lined parks, and for tasting new pasta recipes and for drinks in the sun. (And to P, now more than ever, there’s no one else I’d rather share, well, everything with.) This week’s links include a new Italian restaurant in Paris and a beautiful space by Templeton Architecture; a recipe for Rosé Alfredo, a beachside Portuguese retreat and much, much more …
Tomorrow marks the official release of Boo Boo, the latest album from Toro Y Moi. In advance, the synthpop musician has shared the LP in full via a short film. Directed and produced by Company Studio, it follows Toro Y Moi as he’s driven around the beautiful Bay Area. Stream/watch it up above.
ON SUNDAY we packed a wicker basket filled with baguettes, cheeses, jamón ibérico, pâté and something fizzy to drink and went to the gardens to lounge away a beautiful day in the sun. We found a perfect spot nestled amongst trees grouped in circular pattens, forming small open spaces in their midst that beckoned the laying down of a blanket and the kicking off of one's shoes to feel soft grass on bare feet. Since most of our picnics occur at the seaside, this one was a lovely change, the rustling of the leaves and the sound of cicadas intermingling in the late-afternoon air heavy with the scent of blossoms and dreams. It was a perfect way to spend a summer's day.
Alex Cameron – Candy May A while back, after having caught Australian musician Alex Cameron as an opener for Angel Olsen, I was pretty enamored of his performance, and the assuredness of its shtickyness (and yes, it is shticky). If you can appreciate Lana Del Rey for her mellifluous lists of hollowed signifiers and decoupaged images of millennial-imagined withering Americana, you might likewise find it easy to appreciate elements of Cameron’s aesthetic (though perhaps there’s some withering Austral..iana there, too).
ON FRIDAY NIGHT, by the golden glow of hazy street lamps, we followed the strains of jazz to a clearing in the park to discover couples swing dancing. It was unexpected and utterly perfect for a midsummer’s night, and really rather romantic. On Saturday night, again in the park, we happened upon a full jazz concert, white garden chairs set around an outdoor stage in front of the water fountain filled with late-night revelers, some with children in tow, late-arriving tourists on bicycles and circles of friends on blankets on the grass, sharing a bottle of rosé. Summertime here is the very essence of joie de vivre and we’re lucky to be a part of it. This week’s links include Living with Pink and London’s 30 Most Instagrammed Restaurants, a blue & white beach house and much, much more …
De La Soul’s contributions to hip-hop over the past three decades are mighty, but the Long Island trio has often been challenged by its own creativity. In an era where music is becoming increasingly accessible, De La’s catalogue has been noticeably absent from iTunes, Spotify, and other free and subscription-based platforms due to issues with sample clearances. It’s a war Posdnuos, Dave, and Maseo have been waging for years: How do we make music on our own terms without interference from lawyers, labels, and other industry gatekeepers?
IT WAS A PAELLA ON THE BACK TERRACE kind of weekend; and cheese trays and Serrano and baguettes with paté on Sunday, after spending a leisurely afternoon in the shade of a giant Moreton Bay fig tree while a fluttery wind rustled the leaves and we sipped our summery drinks and talked about life. Things can be such a whirlwind on weekdays–but weekends, weekends were made late mornings and cava nights … This week’s links include ballet and little white dresses paired with espadrilles; photographer Jacques Henri Lartigue, the new Ned Hotel and much, much more …