Ina Garten, seventy-six, is one of the most beloved and successful figures in American culinary history. It all began in 1978, when she left her role writing nuclear-energy budgets at the White House to purchase Barefoot Contessa, a specialty food store in Westhampton, New York.
When the Brazilian nutritional scientist Carlos Monteiro coined the term “ultra-processed foods” 15 years ago, he established what he calls a “new paradigm” for assessing the impact of diet on health.
One of the most troubling issues around generative AI is simple: It’s being made in secret. To produce humanlike answers to questions, systems such as ChatGPT process huge quantities of written material.
I recently completed the road trip of a lifetime. I struck out from Napanee, Ontario, to Los Angeles, California – a 2,800-mile trip that I had been planning since before Covid times. I wanted to take this time to think deeply about our overreliance on cars and our love affair with the open road.
