{for the holidays : elderflower champagne cocktail}



. . . perhaps one of the simplest & loveliest cocktails ever: a glass, some ice, three-quarters of dry champagne or prosecco, a thinly sliced cucumber and fresh mint, and a splash of st. germain, an enchanting elixir of handpicked wild elderflower blossoms from the foothills of the french alps, and it’s time to celebrate . . .

{image & recipe from zested}

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